, , , , Thought Of The Day
This morning, I went to the baker's and I said: "Hey, that looks really good, how long have you been baking?"
Then, at the butcher's: "All looks great! How long do you butcher per day?"
On my way, I passed a hatter's shop, went in and said: "Great work, Sir! Keep on hatting!"
I wonder, if these people sold anything and if they can make a living of their awesome work!
I was one of those that started sourdough baking at the beginning of the pandemic. It's really quite satisfying and, although some seem to be better than others, generally the bread is delicious. I can't remember the last time I bought some bread!
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